The Gaia's chronicles
A window into our world, GAIA News chronicles the evolving rhythm of GAIA Dubai, from thoughtfully curated events to one-of-a-kind celebrations. Rooted in Greek hospitality, each story invites guests to connect, celebrate, and share in the spirit that defines us.
THE NEGRONI EDIT
Celebrating the Art of the Negroni
In celebration of Negroni Week, GAIA unveils a curated menu paying tribute to the timeless Italian classic. Each cocktail is a thoughtful interpretation, blending tradition with creativity and capturing the enduring allure of the Negroni.
Available from September 22nd until October 13th
Available from September 22nd until October 13th
Autumn
Flavours of the Season
GAIA introduces a new seasonal menu featuring fresh salads, seafood, slow-cooked dishes and traditional desserts, balancing authenticity with modern finesse.
Available from October 1st
Available from October 1st
This October
Gaia turn seven
This October, we will honour seven years of refined flavours, genuine hospitality, and meaningful moments, a celebration inspired by those who will continue to shape our journey.
More details to be shared soon.
More details to be shared soon.
